Healthy, Homemade Gifts: MRE (No, Not Those Meals Ready to Eat)
After a long, hard day at work, school, the gym and carpooling duty, who has the time, energy or interest in standing over the stove for an hour? Why not ease the burden for a busy friend or family member with a meal ready to eat?
We're not suggesting you head to the military supply store and stock up on "meals ready to eat." Instead, pick a recipe that your loved one really likes. Maybe it's your chicken and dumplings, lasagna or bean burritos. Whatever it is, make up a batch of it, then pack it in single portions or a family-size container. Keep the meal in the freezer until it's time to exchange gifts. Your gift will melt the recipient's heart!
Think of easy recipes that freeze well: casseroles, stews, and soups are all great ideas.
My stepmom doesn't like to cook, so each time I go home, I bake a lasagna and a chicken casserole and put them in the freezer so she, my dad and my little sister can have hot, home-cooked meals with minimal effort. What is your fail-proof make-ahead meal that you could share with others?
We're not suggesting you head to the military supply store and stock up on "meals ready to eat." Instead, pick a recipe that your loved one really likes. Maybe it's your chicken and dumplings, lasagna or bean burritos. Whatever it is, make up a batch of it, then pack it in single portions or a family-size container. Keep the meal in the freezer until it's time to exchange gifts. Your gift will melt the recipient's heart!
Think of easy recipes that freeze well: casseroles, stews, and soups are all great ideas.
My stepmom doesn't like to cook, so each time I go home, I bake a lasagna and a chicken casserole and put them in the freezer so she, my dad and my little sister can have hot, home-cooked meals with minimal effort. What is your fail-proof make-ahead meal that you could share with others?
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Comments
Another thing my neighbor and I used to do,, we would take turns making a meal every week, enough for both families.. trying something new, we were honest if we did not like it and told the other person.. never got a bad one,, she moved away a few years ago and I miss her and the plan!! - 2/8/2009 8:37:36 AM
I also cook ground beef with onion in large quantities, then package it in 1-lb. amounts and re-freeze. It sure speeds up most any recipe that calls for cooked ground beef! - 1/16/2009 1:14:36 PM
--Anne - 12/10/2008 2:53:11 AM
Sue - 12/8/2008 8:14:26 PM
- 12/8/2008 7:38:17 PM
Just cut up veggies, brush with olive oil, add some spices (I use Mrs. Dash) and bake in oven at 400 for about 30 minutes. Done! - 12/8/2008 5:04:06 PM
The only freezer I have is the one in my side-by-side fridge, so I don't have a lot of space to freeze things ahead, much less enough to freeze dishes to give to others.
I asked Santa to bring me a small freezer, but I really don't have a place for one in the house. Maybe I can get rid of something else to make room. Maybe the washer and dryer? LOL - 12/8/2008 12:06:30 PM
Happy Holidays to all!
- 12/8/2008 11:05:05 AM
1. I cook once every two weeks and make enough dinner meals to feed my husband and I for two weeks (26 meals - we get a taken-and-bake pizza every Friday night), so I'm used to cooking in large batches. We have only a small freezer in our fridge, otherwise I'd cook for a whole month at a time - wouldn't take any more time than cooking for 2 weeks does!
2. For Christmas I'm giving my parents (really my mom) a "gift of time". I sent my mother a grocery list (they live a 14-hour drive away, so I had to get her involved!)that she will purchase between now and Christmas. The day after Christmas, I will cook for her and my dad the way I cook for me and my husband - stocking their freezer with healthy, diabetes-friendly (my dad has Type II) meals.
Both of my parents work, and with all the kids out of the house now (my brother started college this fall), they've been eating out more because they're too tired to cook (my brother used to help a lot). My mom has especially been having a hard time, as she is sensitive to salt and there is a lot of it in restaurant food. I'd make the meals ahead of time, shopping for ingredients on sale, etc., but it's just too far to transport everything! The ingredients will paid for out of their usual grocery budget, so hopefully they'll end up saving money by not eating out because of my gift. - 12/8/2008 11:03:28 AM
And it's so much more fun eating a meal someone else made! And great knowing that a complete meal is in the freezer, just waiting for us when we need it!
We've really had fun with this, we can watch sales for the ingredients, and make and freeze the meals ahead of time. So, no Christmas rush. It makes the family holiday get-together a joy instead of a stress. And since we are receiving as many meals as we are giving, there is no "sticker shock" when the bills arrive, because we would have cooked meals for ourselves anyway.
So, we get to give love, and time, and thought. The things that really count. And we all strive for healthy meals, since one family member is diabetic. Truly a win-win situation. - 12/8/2008 10:13:26 AM
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