As the weather starts to turn colder, I find myself turning to my dutch oven to prepare my favorite Fall soup recipes. Not only does soup have a pleasant warming effect, but it is uniquely suited to incorporate the bountiful produce from the Autumn harvest. All you really need is a few fresh cut herbs, the spices that already inhabit your cupboard, and whatever proteins and vegetables hanging around your refrigerator and you are just minutes away from an easy one pot meal. Don't forget to re-use your soups as leftovers or freeze them to enjoy in the coming weeks. Check out these top soup recipes from SparkRecipes to get warm, get cozy, and get healthy. Black Bean and Sausage Soup 5 ingredient soup Taco Soup (Chef Meg's Makeover) Rustic Italian Tortellini Soup Lentil Vegetable Soup Southwestern Chicken Soup Chef Meg's Tomato Soup Chef Meg's Best Chicken Soup Slow Cooker Healthy Potato Soup Chef Meg's Vegetable Beef Soup Cauliflower Soup Chef Meg's Roasted Corn and Pepper Soup Chef Meg's Garden Harvest Vegetable Soup Butternut Squash Soup Chicken Taco Soup What is your favorite soup recipe? Which of these will you prepare? Want more healthy recipes from me and fellow SparkPeople members? Be sure to subscribe to SparkPeople's Recipe of the Day email. Click here to sign up! |
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