All Entries For vegetarian

Part-Time Vegetarianism is Gaining Ground

I consider myself to be a part-time vegetarian. Itís a movement thatís gaining new ground, designed to encourage people to go meat-free on certain days of the week.
Posted 8/27/2010  4:02:48 PM By: Jen Mueller : 286 comments   27,634 views
Read More ›

19 Cheap and Easy Tips to Make Over Your Next Meal

Stepfanie shares some of her best tips for using cheap and healthy foods in new and exciting ways.
Posted 5/10/2010  2:14:36 PM By: Stepfanie Romine : 112 comments   28,961 views
Read More ›

Speedy Suppers: Coach Nicole's Mini Frittatas

We're going to continue to bring you Speedy Suppers each week, so share your recipes! This week's recipe is Coach Nicole's Mini Frittatas.
Posted 6/18/2009  12:15:51 PM By: Stepfanie Romine : 103 comments   9,493 views
Read More ›

Meat-Free Fridays: A Medley of Meatless "Meats"

Chicken nuggets, chicken patties, ribs, burgers, sausage, bacon, ground meat, hot dogs, even turkey have been made meatless.
Posted 4/10/2009  6:20:11 PM By: Stepfanie Romine : 123 comments   12,251 views
Read More ›

Speedy Suppers: Pizza Gets a South-of-the-Border Makeover

A cornmeal crust provides the perfect base for this Mexican pizza, which is topped with refried beans, vegetables, cheese and even chicken!
Posted 4/8/2009  12:26:18 PM By: Stepfanie Romine : 103 comments   6,178 views
Read More ›

Meat-Free Fridays: Time to Try Tempeh

You gave tofu a try a couple of weeks back. Are you ready to learn about--and try--tempeh?
Posted 4/3/2009  11:56:09 AM By: Stepfanie Romine : 107 comments   11,127 views
Read More ›

Meat-Free Fridays: Black Beans--the Best Beans!

Are black beans the best beans? They're cheap, silky in texture and match well with tons of other foods. This bean is anything but the black sheep of the legume family.
Posted 3/27/2009  4:06:37 PM By: Stepfanie Romine : 102 comments   27,637 views
Read More ›

Meat-Free Fridays: Tofu--Tasteless Blob or Tasty Protein?

Think of tofu as the other white meat. Like chicken, it's a versatile protein, a blank canvas on which to test your culinary prowess.
Posted 3/20/2009  6:04:01 PM By: Stepfanie Romine : 181 comments   14,915 views
Read More ›

Meat-Free Fridays: What in the World is TVP?

TVP, a popular vegetarian protein, is made from soy. But what do you do with it?
Posted 3/13/2009  3:01:01 PM By: Stepfanie Romine : 136 comments   17,668 views
Read More ›

Meat-Free Fridays: Lenten Lentils

Lentils are a cheap and versatile protein source. They're a great choice for Meat-Free Fridays!
Posted 3/6/2009  5:52:24 AM By: Stepfanie Romine : 88 comments   29,745 views
Read More ›

Be Flexible during World Vegetarian Month

October is Vegetarian Awareness Month, which makes it a great time to explore "flexitarianism."
Posted 10/20/2008  12:22:02 PM By: Stepfanie Romine : 84 comments   5,949 views
Read More ›

Want to Eat Less Meat? Here's How.

A vegetarian shares tips on how to save money and eat healthier, by eating less meat.
Posted 8/15/2008  10:45:41 AM By: Stepfanie Romine : 46 comments   6,143 views
Read More ›

‹ Back |