Calories in Leg Of Lamb

Nutrition Facts

Serving Size: 1 oz

Calories in Leg of Lamb (trader joe's ~ boneless leg of lamb)

Calories 42.5
Total Fat 2.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 13.8 mg
Sodium 130.0 mg
Potassium 0.0 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 5.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 3.8 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Other User Submitted Calorie Info Matching: Leg Of Lamb

Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information
Leg Of Lamb (trader Joe'S ~ Boneless Leg Of Lamb) (1 oz)
Calories: 43, Fat: 2g, Carbs: 1g, Protein: 5g
Show full nutrition information

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