You can get this with or without tofu. I substituted shrimp (not fried) for the tofu to get in some protein. I wish it had been a bit more shrimp, but it was still good. I did stir fry it instead of steam just for some more flavor, BUT I got the sauce on the side and only drizzled a bit, so that cut way down on the sodium. I also had it with brown rice. I was pleased with all the vegetables. It was a good dish! I would get it again.
7/8/2010 9:45:00 PM
This is an awesome dish...but be sure to get it steamed, NOT stir fried ;)
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