The Vitamin You Need to Watch This Winter
Winter is in full force, and you might be experiencing a lot of overcast days in your part of the world—which could be having an effect on your body's supply of vitamin D. Often called ''the sunshine vitamin,'' vitamin D can be synthesized by the body when we get enough exposure to sunlight. However, in the colder months when sun isn't as readily available, we sometimes have to rely a little more on nutrition to meet our daily vitamin D quotas.
Vitamin D is an important nutrient for bone health, as it promotes the absorption of calcium, and some studies even show that it could help prevent cancer. Obviously, vitamin-D milk is a good source of vitamin D, but salmon has also been said to have a hefty amount of the important nutrient. Which do you think contains more of the ''sunshine vitamin'': A 3-ounce portion of cooked sockeye salmon, or 1 cup of nonfat, vitamin-D fortified milk?
Just 3 ounces of cooked salmon contains 112% of your daily quota for vitamin D! One cup of milk only has 29-31% of your daily value. For more great sources of vitamin D, check out the information below from the National Institutes of Health.
Do you think you get enough sun where you live? How do you get your vitamin D?
Vitamin D is an important nutrient for bone health, as it promotes the absorption of calcium, and some studies even show that it could help prevent cancer. Obviously, vitamin-D milk is a good source of vitamin D, but salmon has also been said to have a hefty amount of the important nutrient. Which do you think contains more of the ''sunshine vitamin'': A 3-ounce portion of cooked sockeye salmon, or 1 cup of nonfat, vitamin-D fortified milk?
The Winner: Salmon!
Food | Percent Daily Value of Vitamin D |
Cod liver oil, 1 tablespoon | 340 |
Swordfish, cooked, 3 ounces | 142 |
Salmon (sockeye), cooked, 3 ounces | 112 |
Tuna fish, canned in water, drained, 3 ounces | 39 |
Orange juice fortified with vitamin D, 1 cup | 34 |
Milk, nonfat, reduced fat, and whole, vitamin D-fortified, 1 cup | 29-31 |
Soy milk, enriched, 1 cup | 25 |
Rice milk, enriched, 1 cup | 25 |
Almond milk, 1 cup | 25 |
Yogurt, fortified with 20% of the DV for vitamin D, 6 ounces | 20 |
Margarine, fortified, 1 tablespoon | 15 |
Sardines, canned in oil, drained, 2 sardines | 12 |
Liver, beef, cooked, 3 ounces | 11 |
Egg, 1 large (vitamin D is found in yolk) | 10 |
Ready-to-eat cereal, fortified with 10% of the DV for vitamin D, 0.75-1 cup | 10 |
Do you think you get enough sun where you live? How do you get your vitamin D?