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Keeping Your Half Banana From Browning.

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MEMBERS SPARKED

Cut the banana with skin on. Take one half and put it flat on a small plate cut edge down. Press on it and then genetly try to pull it off. I should be stuck down like a suction cup. I use half a banana twice a day using this method to keep it fresh. I keep it out of the refrigerator. Pat in Maine.

- Submitted by NORASPAT 2/24/2012 in Cooking | 4 Comments
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Member Comments

  • PICTUREME40
    Great tip... emoticon - by PICTUREME40
  • GLORRE
    I've been looking for a way to preserve that second half! - by GLORRE
  • TRAVELGRRL
    Love this idea! I usually avoid bananas because they are high calorie and don't want to eat a whole one. I'm going to try it overnight! - by TRAVELGRRL
  • GRACEISENUF
    great tip...I will definitely try it, thanks

    emoticon - by GRACEISENUF

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