Secrets of Success

Serve Your Future Self As You'Re Serving Dinner



I often end up with extra food when I cook. Rather than packing up whatever is left at the end of the meal, I serve up measured portions into storage containers as I'm dishing out the regular plates. It stops me from going back for seconds after the meal is done, and when I do heat up the leftovers I know that I'm getting good, full portions instead of however much happens to be left.

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