Secrets of Success

No Salt Cooking



I do not add salt to anything cooking. Instead I use garlic and onions and other spices to eliminate the need for salt. Fresh garlic and onions are especially good. I start out by adding a little low sodium Worcestershire sauce and brown the onions and garlic and then add the meat to cook too.

More Information:

This flavor really is good and helps eliminate the need for salt.

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Member Comments

    Sounds good I will gibe it a try. Thanks - by RLTOHOTTOTROT
  • Be careful, even the low salt Worcestershire sauce has quite a bit of sodium!! - by GONE2BEACH101
  • good idea . use other flavors to season food instead of salt . - by SUGARSMOM2

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