Secrets of Success




I love stirfry veggies cooked in a skillet with lid until tender. Then, I add a tad of light margarine or olive oil. Low in calories, healthy, and takes only a few minutes to cook. emoticon

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  • I have started doing this and I am amazed at the great taste veggies have when they aren't boiled to death or fried in fattening oil! emoticon - by BECOMEFIT

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