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GETTERDONEVIBEZ's Photo GETTERDONEVIBEZ Posts: 63
2/8/19 7:54 P

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My favorite cookbook is Fork Over Knives & Plant Strong by Rip Esselstyn

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CLO333's Photo CLO333 Posts: 61,834
2/4/19 6:20 P

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ZIPITUP. Thank you! Great suggestion!

LETSGOPLAY's Photo LETSGOPLAY Posts: 11,752
2/4/19 5:48 P

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CLO33 -I borrowed it from the library. It was ok- not much variety and I did not go on to buy it -but I do have many cookbooks..but wasn't memorable

-I don't remember much but I suggest borrowing it ...maybe borrow it to try it out?

~Em~
“Creativity Is Intelligence Having Fun.” – Albert Einstein

“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, M.D.

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CLO333's Photo CLO333 Posts: 61,834
2/4/19 4:56 P

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Has anyone tried:
The 22-Day Revolution Cookbook? (Vegan)

U30MIN's Photo U30MIN Posts: 113
1/17/19 3:09 P

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I have to agree with MRSSANTA31, my 20+ year old copy of The Joy Of Cooking is the most well-loved in my collection. Runner up: la Dolce Vegan by fellow Canuck Sarah Kramer :)

Edited by: U30MIN at: 1/17/2019 (15:09)
BESTSISTER's Photo BESTSISTER Posts: 44
1/15/19 10:23 P

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My Forks Over Knives book gets a good workout, as does pinterest/vegan searches.

Grant me the serenity to accept the things I cannot change,
the courage to change the things I can,
and the wisdom to know the difference.
One Day At A Time


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PENELOPE-57 Posts: 185
1/12/19 11:09 A

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I use Fanny Farmer's cooking school cookbook most of the time.

THELMAONSONTAG2 Posts: 184
1/5/19 2:15 P

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The Mystic Seaport Cookbook of mine has a lot of wear.

ISLAORANGESTAR2's Photo ISLAORANGESTAR2 Posts: 336
11/27/18 9:59 P

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CLO333, I looked at his website since you are such a fan of his.

Auna-Vista, nutrition books and magazine recipes are excellent ways to plan meals.

KAI-ZEN, since that's the first cookbook you choose when needing a recipe I will try to find a copy.



Edited by: ISLAORANGESTAR2 at: 11/28/2018 (23:08)
“Water is the most neglected nutrient in your diet, but one of the most vital.” – Julia Child

MILTONS_MAMA's Photo MILTONS_MAMA Posts: 4,081
11/27/18 2:30 A

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I haven't found a cookbook that I like, but I do have a book about the nutrition in a bunch of different foods that I really love. I also like reading about food in magazines.

"When people ask me what the most important thing is in life, I answer, 'Just Breathe.' "
_Yoko Ono
plumvillage.org/mindfulness-practice
/breathing/


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CLO333's Photo CLO333 Posts: 61,834
11/26/18 1:11 P

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I'm not sure if this is the correct place to post this...
One of my favorite resources is:
https://www.drmcdougall.com/health/educa
tion/free-mcdougall-program/introduction/
Dr. McDougall is a wealth of knowledge. I first heard of him in the 1970's, shortly after discovering Laurel's Kitchen Cookbook.
A recent discovery: Forks Over Knives―The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year


Edited by: CLO333 at: 11/26/2018 (13:14)
KAI_ZEN's Photo KAI_ZEN Posts: 1,350
11/26/18 12:12 P

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One of my favorite cookbooks I grabbed at a thrift store years ago, 1001 Low-Fat Vegetarian Recipes : Easy, Great-Tasting Dishes for Everyone - From Appetizers and Soups to Entrees and Desserts. It's the first cookbook I reach for when I'm looking for something new to try.



Kaizen, Japanese for "continuous improvement" or "change for the better," refers to philosophy or practices that focus upon continuous improvement of processes. Kaizen is a daily process of making changes and monitoring results, then adjusting as needed.
THELMAONSONTAG's Photo THELMAONSONTAG Posts: 512
11/20/18 4:33 P

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emoticon

Edited by: THELMAONSONTAG at: 11/24/2018 (12:48)
North American exercise & 3 square meals team leader.

I believe that I am less likely to procrastinate if I change my "wish" to "will", my "like to" to "try to", and my "have to" to "want to".



MRSSANTA31's Photo MRSSANTA31 Posts: 163
11/18/18 3:56 P

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emoticon good idea

America's Bread Book by Mary Gubser



Be hopeful. Feel optimistic about succeeding.


FIRSTMERMAID1 Posts: 90
11/18/18 1:58 P

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Think I'll give some of these cookbooks for Christmas gifts this year. They'll make good birthday gifts for family and friends during 2019.

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HOLLYSTORMCLOUD's Photo HOLLYSTORMCLOUD SparkPoints: (142,587)
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11/16/18 8:17 A

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I have several favorite cookbooks, my top three are:

Herbivoracious - Michael Natkin

Love Real Food - Kathryne Taylor (from the Cookie and Kate website)

Oh, She Glows - Angela Lidden

Holly
The Burg, Florida EST
2019 Fall 5% Challenge - Firecrackers
Black Panthers BL Spring-Summer-Fall Challenges 2019
Black Panthers BL Spring-Summer-Fall-Winter Challenges 2018
Black Panthers BL Spring-Summer-Fall-Winter Challenges 2017




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123MOLLYMERMAID's Photo 123MOLLYMERMAID Posts: 136
11/15/18 1:09 P

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My cooking French cookbook has such luscious descriptions of vegetables it just makes me want to eat some.

"Build thee more stately mansions, O my soul,
As the swift seasons roll!
Leave thy low-vaulted past! "

The Chambered Nautilus
BY OLIVER WENDELL HOLMES, SR.


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MRSSANTA31's Photo MRSSANTA31 Posts: 163
11/11/18 1:19 P

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The Art of Scandinavian cooking , author Nika Standen Hazelton

Be hopeful. Feel optimistic about succeeding.


LETSGOPLAY's Photo LETSGOPLAY Posts: 11,752
11/11/18 12:53 P

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Veganomicon

Vegan Cheese- Jules Aron
Vegan Pantry- Miyoko Schinner

Isa Does it
Prevent and Reverse Heart Disease-Esselstyns

Salad Samurai -Terry Hope Romero

Vegan Planet- Robin Robertson

Breadtime Stories -Susan Jane Cheney

Vegetarian Feasts -Martha Rose Schulman

Going Raw-Judita Wignall

and I still pull out my old Laurel's Kitchen from time to time

~Em~
“Creativity Is Intelligence Having Fun.” – Albert Einstein

“We should all be eating fruits and vegetables as if our lives depend on it – because they do.” – Michael Greger, M.D.

5 Phases to Goal weight:
0)-162.6 -9/23/19
1) 153
2) 145
3) 137
4) 129
5) 123.4 by 5/7/2020




 current weight: 157.0 
164
161.25
158.5
155.75
153
123MOLLYMERMAID's Photo 123MOLLYMERMAID Posts: 136
11/11/18 12:34 P

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Southern Living magazines, the old ones, had recipes in them that I use often.

"Build thee more stately mansions, O my soul,
As the swift seasons roll!
Leave thy low-vaulted past! "

The Chambered Nautilus
BY OLIVER WENDELL HOLMES, SR.


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ISLAORANGESTAR2's Photo ISLAORANGESTAR2 Posts: 336
11/8/18 8:22 P

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Those cookbooks are terrific.

Edited by: ISLAORANGESTAR2 at: 11/24/2018 (13:17)
“Water is the most neglected nutrient in your diet, but one of the most vital.” – Julia Child

MRSSANTA31's Photo MRSSANTA31 Posts: 163
11/5/18 3:50 P

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My favorite is still The Joy of Cooking

Be hopeful. Feel optimistic about succeeding.


PJINCALI1's Photo PJINCALI1 Posts: 255
11/4/18 10:19 P

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Dr. Joel Fuhrman's Eat To Live Cookbook and his Eat To Live Quick and Easy Cookbook.

123MOLLYMERMAID's Photo 123MOLLYMERMAID Posts: 136
11/4/18 3:06 P

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I like Cusina Rustica cookbook

A SPeople article I found yesterday is "11 Dark Green Leafy Vegetable Recipes"

"Build thee more stately mansions, O my soul,
As the swift seasons roll!
Leave thy low-vaulted past! "

The Chambered Nautilus
BY OLIVER WENDELL HOLMES, SR.


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THELMAONSONTAG's Photo THELMAONSONTAG Posts: 512
10/29/18 4:06 P

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emoticon

Edited by: THELMAONSONTAG at: 11/24/2018 (12:48)
North American exercise & 3 square meals team leader.

I believe that I am less likely to procrastinate if I change my "wish" to "will", my "like to" to "try to", and my "have to" to "want to".



HOPEFULHIPPO's Photo HOPEFULHIPPO Posts: 7,180
10/29/18 11:42 A

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OMGosh though! If you guys haven't tried "The Edgy Veg" or "Bosh" both cookbooks and videos (Bosh on FB, Veg on YouTube) You are seriously missing out of some of the nummiest, yummiest stuff ever.

Corinna
PST



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CINCMAC's Photo CINCMAC SparkPoints: (23,681)
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10/28/18 6:50 A

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Any Happy Herbivore cookbook and Vegan Under Pressure

Cincmac
Eastern Time Zone
Georgia
Member of the BL Summer Cruisin' and Losing' 2018 Golden Phoenix
Member of WRJ&G



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INTUITIVEEATING's Photo INTUITIVEEATING Posts: 2,713
10/27/18 7:47 P

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I love Laurel's Kitchen, as much for the storytelling as for the recipes. We're really enjoying Plenty right now, and plan to make a bunch of the recipes in it.

Edited by: INTUITIVEEATING at: 10/27/2018 (19:48)
Idgie
Southern California (Pacific Time)
My food log: www.drmcdougall.com/forums/viewtopic
.php?f=52&t=58758


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FIRSTMERMAID1 Posts: 90
10/27/18 4:52 P

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cooking light magazine

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ISLAORANGESTAR2's Photo ISLAORANGESTAR2 Posts: 336
10/27/18 1:54 P

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emoticon I have three favorite cookbooks.

Edited by: ISLAORANGESTAR2 at: 11/24/2018 (13:17)
“Water is the most neglected nutrient in your diet, but one of the most vital.” – Julia Child

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