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Herb-Crusted Pork Loin Roast

Nutrition Facts
Amount Per Serving
  • Calories 209.0
  • Total Fat 10.3 g
  • Saturated Fat 2.3 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 4.2 g
  • Cholesterol 71.7 mg
  • Sodium 747.9 mg
  • Potassium 400.2 mg
  • Total Carbohydrate 0.6 g
  • Dietary Fiber 0.1 g
  • Sugars 0.0 g
  • Protein 26.8 g
  • Vitamin A 0.4 %
  • Vitamin B-12 8.3 %
  • Vitamin B-6 19.7 %
  • Vitamin C 1.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 5.0 %
  • Copper 2.5 %
  • Folate 1.6 %
  • Iron 8.6 %
  • Magnesium 32.2 %
  • Manganese 3.6 %
  • Niacin 21.2 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 23.5 %
  • Riboflavin 20.6 %
  • Selenium 61.7 %
  • Thiamin 56.2 %
  • Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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