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Winter Vegetable, Black Lentil and Wild Rice Soup

Tuesday, December 06, 2016

If you like root vegetables and a warm and comforting soup on a winter's evening, this is your soup. I happen to like both, so it made me happy.

Potatoes, carrots, celery, onion, garlic, parsnip, celery, celeriac, butternut squash, French green lentils, in a homemade allium broth. From The New Fast Food cookbook by Jill Nussinow.
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Member Comments About This Blog Post
    Yes, I do love lentils. And vegetables, and soup!
    896 days ago
  • no profile photo MSGO72
    Looks delicious!
    897 days ago
  • APRIL003
    Yummy and way yo go
    897 days ago
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