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One day at a time

Tuesday, January 20, 2015

This weekend was good. It wasn't great, I seemed to do just about everything the hardest way possible, but I had a good time, and I tracked everything.
I made a nuisance of myself at Olive Garden yesterday..."gluten free menu please. Is that gluten free? Is this gluten free? Do you have a gluten free desert menu, just out of idle curiousity because I'm not getting any?" They didn't even throw me out. What a nice bunch of people!
Today is another day, and I had to track the corn chips and cheese I ate after picking up my son from work at midnight. Dinner might be kind of small today.
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