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Burger with a difference

Wednesday, April 24, 2013

On Monday we went out for lunch and this place has really good burgers. Made with ground sirloin, spices and worchestershire sauce - yum.
Having failed wheat but passed potatoes and protein I order my burger without the bun but with fresh cut potato fries.
Served with guacamole and a side salad it makes for a pretty picture and tastes even better!

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