10,000-14,999 SparkPoints 12,319


Wednesday, October 03, 2012

For the past week and a half I have been using Dr. Furhman's ETL ( and they are wonderful. Yesterday I made Golden Austrian Cauliflower Cream Soup. Unbelievably good! To the leftovers today I added curry and it gave it a whole different taste. I am more determined now to use a little creativity in making all our meals special.
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