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Thanks to Ruby Tuesday for Grilled Green Beans

Sunday, September 05, 2010

On Friday night, Jamison and I headed to Ruby Tuesday to take advantage of a BOGO coupon scored from Self magazine to wrap up his birthday fun. (Ruby Tuesday was my fave healthy restaurant back in 2003/2004 when I drove across PA for my job.) I noticed a new healthy side dish on the menu - grilled green beans - and had to try them out.

They were SO tasty! How did I never think of grilling green beans? I grill every other veggie! So, on Saturday night I made some grilled fresh green beans to accompany our sea scallops for dinner. So tasty! Here's what I did:

Lightly oil panini press, place snipped green beans in single layer and drizzle lightly with olive oil, salt and pepper. Cook for about 8-12 minutes for soft green beans but a little less if you like them crunchier. Enjoy! I know I will be, especially while they're on sale for $.99 a pound at Publix!
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Member Comments About This Blog Post
  • CLARISSA1980
    Thank you for sharing this AWESOME idea in your blog today..!!! I am going to try this recipe for dinner tomorrow night. I had never thought about grilling green beans until I read your blog. This sounds like a healthy, yummy idea..!!!
    2815 days ago
  • MAVY135
    2815 days ago
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