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The Cure Is In Your Food

Thursday, June 25, 2009

This article is from
- not sure what probiotic fermented vegetables are but the rest of this makes a lot of sense and I try to eat this way now.

I hope you enjoy!

The Cure Is In Your Food
posted by Delia Quigley Jun 24, 2009 3:11 pm

By Delia Quigley

I like to think that America is in the midst of a food revolution. All the books available on improving one’s health by eating a good diet, and books about how to green the home and save the planet, articles on health and nutrition in magazines and newsletters, helps me to maintain the illusion that progress has been made and victory is within our grasp. Then The New York Times comes along and bursts my bubble with an article by Roni Caryn Rabin, showing the latest statistics for Americans eating habits.

According to a national survey of Americans age 40 to age 74, those eating five servings of fruits and vegetables per day has dropped from 42 percent to 26 percent. At the same time the obesity rate increased from 28 percent to 36 percent and the percentage of people who exercise dropped by half. The study, reported in the June issue of The American Journal of Medicine, proved disappointing to its lead author, Dr. Dana E. King, who was concerned that people are using medication to control their cholesterol, high blood pressure, diabetes and heart disease, rather than eating a high quality diet and getting regular exercise.

It is the nature of the human mind to deceive itself into believing what it wants to believe, and one of the greatest deceptions is that ultimate health can be found in a pill. Sorry to burst that bubble, but the only one benefiting from this lie is the pharmaceutical companies who indulge Americans addiction to greasy burgers, fries, sugar, and soda pop. Author Eric Schlosser wrote in Fast Food Nation how, “In 1970 Americans spent about $6 billion on fast food; in 2000 they spent more than $110 billion dollars. Americans now spend more money on fast food than on higher education, personal computers, computer software, or new cars. They spend more on fast food than on movies, books, magazines, newspapers, videos, and recorded music combined.”

Taking a pill in place of eating a whole foods diet, only creates a build up of toxins and poisonous sludge in the blood. It is not much different than how a river or ocean becomes contaminated, and when this happens there is only one thing to do. Cleanse, detoxify, go on a diet, renew, rejuvenate, recover. Now, I’m not talking about doing a quick seven-day laxative induced, fasting binge, which is just another illusion that there’s relief to be found in pill form. No, I’m talking about a gradual shift off of stress causing foods: refined wheat flour, refined sugar, pasteurized dairy products, caffeine, alcohol and artificial sweeteners, flavorings and colorings. To a diet consisting of alkaline forming foods found in organic fruits and vegetables, plus whole grains, small amounts of animal protein, beans, legumes, nuts, seeds, probiotic rich fermented vegetables and fresh herbs.

This way of eating allows your filtering organs time to cleanse gradually, so the liver can purify the blood in order for the cells to rejuvenate and rebuild. With enough time the entire body, including DNA can remake itself. A good cleansing program should last five to six weeks to really be effective. However, in order to remake and heal the body, plan for at least a full year. Perhaps not as fast as you were hoping to find in pill form, but most pharmaceutical medications will only mask the symptoms. Better to take the time, provide all the needed nutrients in the form of whole, organic food and let your body do the healing work. After all that’s what nature intended.

Delia Quigley is the Director of StillPoint Schoolhouse, where she teaches a holistic lifestyle designed to achieve optimal health and well being, based on her 28 years of study, experience and practice. She is the creator of the Body Rejuvenation Cleanse, Cooking the Basics videos and classes, and Broken Bodies Yoga. Delia’s credentials include holistic nutritional counselor, natural foods chef, yoga instructor, energy therapist and public speaker.

Quigley is the author of seven books on health and nutrition, including:The Body Rejuvenation Cleanse, The Complete Idiots Guide to Detoxing Your Body, The Everything SuperFoods Book, and Empowering Your Life With Meditation, available on To view her website go to:
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Member Comments About This Blog Post
    I agree totally!!!. Great Blog. But America it getting so lazy and wants every thing fast and easy. It takes a lot more work to fix hole foods than to run through the drive threw. And no on wants the mess. Prepared is much easier.

    I have done diet therapy for over 13 years and I believe I wouldn't be alive if I hadn't.
    4178 days ago
    I am wondering if part of the problem is it is cheaper to buy a candy bar than a good for you apple. Apples here are still $1.54 to $1.76 per pound. Such a shame.
    4178 days ago
    thanks for all the info emoticon emoticon
    4179 days ago
    Good information Kris. Over my journey I've changed my eating dramatically. I always thought that people talking about eating more fruit and vegetables than meat were clueless, but that's how I eat now. 3-4 ounces of meat for a meal, but 2 cups or so of vegetables with it. I feel sluggish if I return to eating processed foods for more than a day.

    How's the garden growing? emoticon
    4179 days ago
    Thanks for sharing Kris!!! Looks like we are heading down the same path!!! Jackie!!!
    4179 days ago
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