I plan out my food, including snacks, first thing in the morning and put it in my SparkPeople nutrition tracker. I print it out and put it on the fridge. I titled it, "Are You Really Hungry?" It makes me thing before eating--if I'm not really hungry, I forgo the snack until I am hungry.
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I have discovered that if I make a salad for 10, eat as much as I want, and store the rest in the fridge, I snack on junk less. Having a prepared salad in the fridge makes it easy for me to choose the veggies over the salty/crunchy food I'm craving... grated cabbage in the salad helps!
grated cabbage in the salad helps curb my craving for crunchy foods
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