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Clean The Copper Bottoms

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This Sparked Me!

Whenever you empty a jar of dill pickles,
use the left-over juice to clean the copper bottoms of your pans.
Just pour the juice in a large bowl, set the pan in the juice
for about 15 minutes. Comes out looking like new.

- Submitted by L*I*T*A* 5/2/2010 in Saving Money | 3 Comments
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Member Comments

SALTYCHOCOLATE 11/26/2010 10:40:00 AM

    Never knew this; thanks!
LEROYJL 7/18/2010 5:43:00 PM

    i will try this.
CYNDY_55 5/2/2010 1:24:00 AM

    Thank You*~L*I*T*A~*!

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