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Chicken Broth Ice Cubes

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After a chicken dinner, put the carcass into a saucepan, and cover with water. Add leftover gravy. Slice an onion into it, if you like. Gently boil til the bones just fall apart. Cool, skim fat, pour the broth into ice cube trays. Freeze. Break the trays into a freezer bag. Broth cubes! emoticon

- Submitted by VRCATON 4/28/2010 in Cooking | 2 Comments
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Member Comments

SUECHRIS50 3/19/2011 5:10:00 PM

    I absolutely love this tip I used it to flavor veggies and yum!!
LADYHUNTER82 5/6/2010 9:48:00 PM

    Thank you! I needed to hear that!

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