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For The Kids Monkey Banana Jam Calories: 85


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3 cups white sugar
1 cup water
6 tablespoons fresh lemon juice
3 1/2 cups mashed banana
1 tablespoon whole cloves
6 half pint canning jars with lids and rings

1.Combine the sugar and water in a saucepan; bring to a boil, and boil for 10 minutes. Stir in the lemon juice, mashed banana, and cloves. Reduce heat to low; simmer, stirring frequently, until the mixture thickens, about 45 minutes. Strain to remove cloves.
2.Divide the jam between the jars, sc
- Submitted by ARIONNA5 4/20/2010 in Cooking | 1 Comments
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Member Comments

KESTRYLL 4/20/2010 9:33:00 AM

    Sounds good, I will try this.

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