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Weekend Chef

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The week is so busy, that I prepare the main part of Monday-Friday's meals on the weekend, then freeze them for my husband and I. At dinner I simply re-heat and serve with fresh or steamed veggies. FAST & EASY!
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I also make a dozen muffins on the weekend, with protein powder and fruit in them for a fast breakfast on the go each morning.
- Submitted by MAMA_CD 4/14/2010 in Cooking | 0 Comments
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