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Easy, Healthy

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Use a belgian waffle maker to cook up a quick omelet. Spray with olive or canola oil. Use 1/2 cup egg substitute. You can add spinach, mushrooms, onions, green pepper, turkey bacon, turkey sausage, etc. Allow to cook about 2 minutes then check....time may vary. Remove to a plate and top with a little bit of your favorite cheese and then fold and put a little bit more cheese on top (no more than a serving total though). It makes a quick, easy, fluffy omelet in no time.
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- Submitted by GALSMILEY7 7/21/2012 in Cooking | 2 Comments
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Member Comments

AQUAMAGIC 7/23/2013 10:13:00 AM

    Hi, What is an egg substitute, pardon the ignorance ;)
WHERERMY62KEYS 7/25/2012 1:12:00 PM

    good idea

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