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Black Coffee


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I started drinking coffee black because i realized the creme and surgar was adding about 600 calories to my day...ouch.

- Submitted by TELLINGGREY 11/29/2011 in Everything Else | 3 Comments
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Member Comments

NMCINTYRE1 6/25/2012 8:14:00 AM

    I have a hard time with coffee without creamer of some type of skim milk and a little sugar. I had switched to splenda from sugar but worry about using too much of the splenda so I occassionally go ahead and use a little sugar. Thanks for the suggestion thought. Seeing that I could potentially save 600 calories here is inspiring.
CRACKERJACK2825 12/4/2011 12:36:00 PM

    Is there a way to keep it from being bitter? I use no calorie sweetener, but it still tastes bitter if I don't put some form of creamer in it.
CHUEYSMOM 11/29/2011 9:46:00 AM

    I started drinking black coffee many, many years ago so that I have another option that water. So we can really appreciate good tasting coffee. =) emoticon

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