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Freezing Food In Silicone Muffin Pan

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I received silicon muffin pans for my wedding, and instead of using them to bake, I use them like big ice cube trays for food. When I have leftovers, like soup or beans, I freeze it in the pans, then when it is frozen, I put the "cubes" into a labeled freezer bag. Then, when someone wants a serving, they can just remove how much they want and heat it. I also freeze broth, pizza sauce, spaghetti sauce, juice, etc.

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I also make muffin batter, and freeze this in the silicone muffin tin lined with a paper muffin liner. Then, when I want to bake the muffins, I just put them in a metal muffin pan, still frozen, and bake.
- Submitted by LWALL1 7/28/2011 in Cooking | 1 Comments
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GEMINISUE 3/1/2012 8:48:00 AM

    excellent idea! Another one might be:

to put fresh herbs in and cover with water, to freeze, to have fresh later. Can also put fresh fruit & herbs in water to freeze, to make punch

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