We have gone from hot to nice cool weather and all the windows are open. Just hope this isn't a sign of early fall, we are in July for heavens sake. It is nice but still want pool weather and this is a little too cool. Never know what the weather is going to do so just flow with it. Smile
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When cool weather rolls around, I tend to crave flavored coffees. I like adding spices (such as pumpkin pie spice, cinnamon, or nutmeg), cocoa powder, and natural vanilla and/or almond extracts to create my own little flavors right in my kitchen without having to use caloric or artificial chemical-laden coffee syrups. The trick is to add your flavorings to the grounds BEFORE brewing so that they brew with the grounds.
Some mixtures I've tried (for 8 cups coffee): Chocolate Almond: 2 tsp Cocoa powder, a few drops of vanilla and almond extracts Cinnamon Praline: A few drops of vanilla and almond extracts, 2 tsp cinnamon Coconut Almond: 2 tsp cocoa powder, few drops coconut extract Have fun experimenting!
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