Secrets of Success

Portion Size



When a recipe serves 4, I cut it in half to serve my husband and me, or I make the whole recipe and freeze half.

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Member Comments

    I like the idea of freezing half of the food. It takes the temptation away from eating more than just the two portions. - by MARYSABEAN
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    We freeze thanksgiving dinner with all the trimmings in single serving portions. Just had out last one last week in Mid JUNE

    emoticon - by BRAINREFILL

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