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High Fiber Cream Of Wheat

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I love Cream of Wheat but I hate that it has no fiber. I always make it with skim milk for better flavor. I figured out I can use follow the recipe on the box except use 1/2 Cream of Wheat and 1/2 Oat Bran. It's just as smooth and creamy and tastes great, esp. w/1 teaspoon of real butter and a small sprinkle of brown sugar or honey.

- Submitted by THEROBOTLADY 6/11/2011 in Cooking | 1 Comments
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Member Comments

KIMBUG725 6/11/2011 7:18:00 AM

    Thanks for the great tip! I too am a Cream of Wheat for breakfast person. The grocery stores around here used to carry Whole Grain Cream of Wheat, but I can't find it anymore. Another easy way to add fiber to COW is to top it with 1 C of mixed berries (blueberries, blackberries and raspberries).

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