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Trimming Calories Off Chinese


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when reheating chinese food, instead of filling bowl with rice, i use french cut green beans : ) yum yum!! goes really well with pepper steaks

- Submitted by RDEEEEEEEEE 5/6/2011 in Cooking | 5 Comments
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Member Comments

1RISHJIVE 5/19/2011 2:21:00 PM

    I use the french cut in place of pasta .. they really are wonderful with marinara sauce.
LINDAMARIEZ1 5/9/2011 4:53:00 AM

    great idea! I am going to try this!
HOTPINKCAMARO49 5/7/2011 10:08:00 PM

    emoticon emoticon
MCCALI59 5/7/2011 6:42:00 PM

    emoticon emoticon
FITNESSFREAK10 5/6/2011 11:25:00 AM


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