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Substitute For Eggs


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When your recipe calls for eggs you can use and egg substitute (like Egg Beaters) or you can use ground milled flax seed. Not only will you save calories and cholesterol you will increase omega-3 with flax!

- Submitted by MSB4L1 4/27/2011 in Cooking | 3 Comments
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Member Comments

LOREYVM 12/14/2011 3:34:00 PM

    How much do you use for 1 egg?
PURPLE_ROSE_BUD 4/29/2011 8:59:00 AM

    Great idea! emoticon How much fround milled flax seed do you use? emoticon
HOTPINKCAMARO49 4/29/2011 12:56:00 AM

    emoticon emoticon emoticon

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