I used to think my mom was crazy for buying things like bread and cheese when it was on sale (or sold in bulk) and freezing it. But now I realize she had a good idea! I haven't tried freezing any of those things, but the other night I made some whole wheat pasta with marinara sauce - for myself - and had a ton of extra sauce. I knew I wouldn't use the whole jar before it went bad, so I stuck it in the freezer until next time! It also saves TIME if you prepare dishes ahead of time!
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freezing food helps us to eat a little lessand I use less space in the freezer.Having an extra freezer helps to do this.
I cook up a large batch of vege's usually rice and put it in a large freezer bag.I then flatten the bag so the vege's(rice) is a thin layer,that way I can break off just the right amount that I need and it takes up less room in the freezer.
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