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Shake It On!!!

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emoticon I always use a flavored Garlic-pepper/low-salt seasoning from a freshly ground spice shaker when steaming, roasting, or boiling all my vegetable dishes. It gives plain and ordinary a little zip of flavor and without any fat or calories. I look forward to all my vegetable dishes even when I don't have fresh herbs in the fridge! Easy with no chopping and slicing. Just great flavor. emoticon

MORE INFORMATION:
It is McCormicks'- "California Style" Garlic/Pepper with red bell & Black pepper. About $2.99 at most markets.
- Submitted by SKINNYROBIN100 3/13/2011 in Cooking | 9 Comments
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OHANAMAMA 3/13/2011 6:13:00 PM

    I LOVE garlic pepper! Lemon pepper is really good too. I have a spice cabinet full of delicious spices and blends. Thanks for sharing!
HOTPINKCAMARO49 3/18/2011 12:16:00 AM

    Great idea. Thank you for sharing! emoticon
LAFFLOTS57 3/15/2011 1:43:00 AM

    thank you for sending this great tip!
do you make it yourself or is it a product you have found int he stores? Let me know if you get a chance emoticon
DEREONGODDESS 3/14/2011 8:26:00 AM

    I'm going to try this today when I eat my dinner!..Thank you for sharing!:)
MTULLY 3/14/2011 12:09:00 AM

    Sounds great! I must try this. Thank you so much for the recommendation.
LOOSEINGIT 3/13/2011 10:41:00 PM

    Thanks, I use a lot of different spices , garlic and pepper is a favorite of mine to.
BARBIE176 3/13/2011 7:28:00 PM

    Thank you for sharing this. I will have to look for this so I can try it!
RAVON27 3/13/2011 6:34:00 PM

    Awesome idea. I use nutritional yeast on lots of stuff. I'm vegan and it adds protein and tastes cheesy.
SAMI199 3/13/2011 6:13:00 PM

    Awesome & tasty,too!Thanks!

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