Secrets of Success

Roasted Cauliflower



place flowerets on baking pan spray with olive oil or toss with it , sprinkle with small amount of coarse sea salt and bake of 350 till brown. Turn once. I have had cauliflower haters turn to lovers when this vegetable is roasted. P.S.
I use leftovers in my scrambled egg, although there are rarely leftovers.

This Sparked Me! Leave a Comment
Please note these are member-submitted secrets and are not reviewed by SparkPeople's health experts for accuracy. If you feel a secret is inappropriate, please click Report Inappropriate Secret and our staff will review it.

Member Comments

  • As soon as I read this I knew I had to try it .I have a whole head & only did 4 pieces to try it .WOW what a great taste, the only regret I did not do the whole head Thank you so much any one out there reading this get baking it - by JUDYAMK
  • I have always enjoyed raw cauliflower, but not cooked. I tried roasted cauliflower (similar recipe) a few months ago and I LOVE IT! - by LISAW/3

Leave a Comment

Leave encouragement, a question, or anything else relevant to this. All comments must abide by SparkPeople's Community Guidelines.

Log in to post a comment.