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Fooling Myself And My Family

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Once the chicken breasts are fully defrosted, I put them in a gallon size storage bag and tenderize them with a hammer. I then cut them in half. They tend to run 4 oz, but they look bigger and are really tender because I flattened them. It is also a cost savings because it doubled the amount on chicken breasts. emoticon

- Submitted by CUCKLE 2/5/2011 in Cooking | 0 Comments
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