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Cook For The Week


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I have found that cooking big and portioning what I'm going to eat each day 4 the week on Sundays saves time & keeps me from mindless eating.It realy works I can cook one turkey & have it in wraps, stir fry's, on salads & soups all in the same week, it keeps me from getting board or having to cook. It works with chicken & beef to, I just make up 3 or 4 meals using the same meat in different ways & dishing it up in small tuppers so its easy to grab. Having cut veggies & fruit in zip lock bags so

I can add them 2 my lunch bag in the morning is grate. Pre cooked wild rice makes lunches & dinners easier 2. Quick & easy is best in my house & avoiding fast food joints with out being a slave to the kitchen is key. emoticon
- Submitted by JEWELS692 1/26/2011 in Organization | 2 Comments
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Member Comments

TRANSFORM724 2/9/2011 6:16:00 PM

    I cooked for the week on Sunday and I LOVE IT!!! I am so relaxed and not stressed trying to find the time to do everything! I really can get use to this! I hope all is well!
TRANSFORM724 2/6/2011 6:12:00 AM

    Wonderful information. I would like to begin cooking for the week too but didn't know how to store. Thanks to you, now I know what to do! Thank you!

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