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Put The Date On Your Open Food Containers In The Fridge

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I use the nutritional tracker to plan my meals for the moment; I need the help because I usually overdo it in one of the categories (fat, carbs, protein, calories). So I make a batch of black beans or rice at one time because I eat a lot of portions throughout the week. So that I know how fresh the item is, I take a sharpie and date the container. Most kitchens use day dots so this is my inexpensive way of knowing what is fresh and what is not.

- Submitted by DORAL33178 1/21/2011 in Cooking | 1 Comments
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Member Comments

STRRRETCH23 1/22/2011 2:02:00 PM

    I use a dry erase marker on my Tupperware too. It usually wipes right off, but on some finishes, some markers require more elbow grease. In other words, I wouldn't use it on any family heirloom Tupperware, but it works for me!

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