As your bake your treats --Take a large pot (dutch, crock, etc.) and fill it with water and fresh lemon juice. Place the pot in the oven and turn it to 350 for 30-40 minutes. This will actually steam your oven and help loosen anything caked on. You can easily wipe the oven with a clean rag afterwards. If you have caked on areas, you can add a little baking soda to make a paste
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It is often hard to clean baking dishes after baking things in the oven. I put a little water in the pan and add baking soda to make a paste. I use a small brush or a dishcloth to scrub the pan then wash it as usual to remove any residue and it comes out sparkling clean.
1 large portobello mushroom, stem removed 1 tablespoon spaghetti sauce Sprinkle Shredded mozzarella cheese 1/2 tablespoon sliced black olives Garlic powder How to make instructions in the comment area...please see this is a healthy alternative to eating the crust.
Set oven to 350 degrees. Place the mushroom on a baking sheet, bake for 5 minutes in the preheated oven. Remove from the oven, and spread spaghetti sauce into mushroom cap.. Top with cheese, olives, pepperoni and garlic. .Bake for an additional 20 minutes, or until cheese is melted and golden. WOW
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