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Tasting During Cooking Can Be Dangerous!


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When cooking, many of us tend to taste the progress as we're adding spices and other ingredients. Those "tastes" can add up to a lot of calories, especially when cooking a big dinner like Thanksgiving! Keep a jar near the stove and every time you catch yourself "tasting", add an equal amount to the jar. You may be surprised at how much your jar adds up!

- Submitted by KEELYDEUS 11/23/2010 in Cooking | 1 Comments
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Member Comments

KITT52 11/23/2010 9:29:00 AM

    my biggest issue

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