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Planning Ahead

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When I cook our evening meals I always make extra portions and wrap them up for the following days lunches or to pop in the freezer for quick suppers when my husband is on business trips and I don't feel like cooking. This means I often have 2 cooked meals in a day and still stay within my calorie goals
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- Submitted by SMULLER73 11/22/2010 in Cooking | 1 Comments
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SUNRISE14 11/23/2010 7:24:00 AM

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