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Baking Soda

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Did you know that you can use Baking Soda as a scouring medium. I use it in general in my kitchen for scouring tea stanes out of cups, helping with scouring my stainless steel pots & pans. Works wonders and doesn't scratch like steel wool or SOS pads sometimes do.

- Submitted by DEBORAHBROWN1 11/16/2010 in Around The House | 3 Comments
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MEGUIN 11/16/2010 9:09:00 PM

    I use baking soda to clean burnt on "stuff" on my stove-top! It doesn't scratch!!
MARYLQ11 11/16/2010 1:28:00 PM

    Will try it on my coffee pot
MRSDUDLEY 11/16/2010 1:20:00 PM

    I use baking soda for almost everything!!! From teeth and face cleaning, laundry and my favorite my flat top stove. It is great to get those stubborn stains off the stove without scratching it. It also takes the "sour" smell out of towels or anything that has been damp and maybe sat too long.

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