I have a white board in my kitchen where, every Sunday, I organize my week across the following categories: House, Office, Kids, General To Do, and Dinners. I grocery shop on Mondays. Every Sunday I also schedule gym time and plan my workouts.
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Planning weekly menus saves money, cuts down on produce waste, and creates variety
Select 5-7 meals that can share something like raw carrots, celery, bell peppers and divide them throughout the week, and it will cut down on the bill. For more details e-mail me on how I do it. It won't allow me explain my system here.
OOPS!!! USED PERMANENT MARKER ON DRY ERASE BOARD!!
I PICKED UP THE WRONG MARKER AND USED IT ON THE DRY ERASE WHITE BOARD!!! THE FIX----I WENT TO THE MEDICINE CABINET AND GOT A ALCOHOL PAD AND IT TOOK THE SO CALLED PERMANENT INK RIGHT OFF AND THE WHITE ERASE BOARD IS AS GOOD AS NEW.
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