Microwave Magic - Peeling An Onion Or A Head Of Garlic
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To Peel Onions... Place onions on a covered microwave-safe plate and cook for 1 to 2 minutes at full power. Careful, the onion may be hot. I only need to cook a medium size onion for 50 seconds. The skin just peels right off and I don't "loose" so much of the onion this way.
To Remove Outer Skin from Garlic Cloves... Put the cloves in a custard cup and microwave at 80% power for 30 seconds. Allow the cloves to cool enough so you can handle them, then lift away the skin.
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Peanut Butter(preferabely Adams all natural) Half cabbage head Mix bowl Stirrir microwave(Optional)
*Rip apart cabbage head and slice Romaine leaved or rip them in half Throw them and stir them together in the bowl Microwave peanut butter Drizzle it on the salad Enjoy *Sitck remainder in fridge for later, add desired condiments such as; honey, cinamon, garlic, these are a bit of my favorites!
This is fun, easy, and delicious for Vegans, or anyone. Sometimes i will also just slice my cabbage or rip it right from the head, and dip the pieces in a little bit of peanut butter at a time. I generally use Adams or if unavailable, skippy, but it has to be natural. Meaning 2 or 3 ingredients!
I do not add salt to anything cooking. Instead I use garlic and onions and other spices to eliminate the need for salt. Fresh garlic and onions are especially good. I start out by adding a little low sodium Worcestershire sauce and brown the onions and garlic and then add the meat to cook too.
This flavor really is good and helps eliminate the need for salt.
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