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A Low Salt Diet Does Not Have To Mean Low Taste!

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Some things that REALLY bump up the flavours of simple foods:
*fresh lemon juice
*spices [example: mediterranean rubs, blackened seasonings]
*a little olive oil drizzled on still-hot-just-steamed veggies: the famous explosion of flavour [this is not a myth]
Experiment! Good food is so satisfying!
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- Submitted by SCRIPTDUCK 8/30/2010 in Cooking | 4 Comments
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Member Comments

HEIDISO 10/22/2010 12:09:00 PM

    Flavored olive oils are also amazing with the right veggies.
SUGARSMOM2 8/31/2010 2:54:00 PM

    yes many things can be added to bring the flavor out of foods . a drop of vinegar or a spot of lemon or lime can help with the taste . of anything . I added vinegar to green beans the other night to make them taste better .
1NIMUE 8/31/2010 5:10:00 AM

    thx
SEASHELL71 8/30/2010 10:19:00 PM

    VERY TRUE! emoticon

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