I go to the grocery twice monthly on payday, so I buy my meat in bulk. When I get home I separate the meat into enough for each meal, add the spices, onion, sauce, or whatever the recipe calls for, place it in a freezer bag and freeze it.. Then it is ready to thaw and cook on the day I need it.
Please note these are member-submitted secrets and are not reviewed by SparkPeople's health experts for accuracy. If you feel a secret is inappropriate, please click Report Inappropriate Secret and our staff will review it.
SparkPeople advertisers help keep the site free! Learn more
I like to read spark e-mails from the start page, rather than get them e-mailed to me. It goes a lot quicker than clicking on e-mail and then clicking to the article. You go to the part on start where you manage e-mails and can see the place where it says read me now.
SparkPeople, SparkCoach, SparkPages, SparkPoints, SparkTeams, SparkDiet, SparkAmerica, SparkRecipes, DailySpark, and other marks are trademarks of SparkPeople, Inc. All Rights Reserved.
SPARKPEOPLE is a registered trademark of SparkPeople, Inc. in the United States, European Union, Canada, and Australia. All rights reserved.