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Freezing Foods


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When I make soups and spaghetti sauce and Chili I make extra and freeze them in freezer bags. After they are frozen you can stand them up or leave them lying down. I also do this with fruit when it is on sale. I can have fruit year round. emoticon

- Submitted by SAMMYLYNNE 3/26/2010 in Around The House | 3 Comments
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Member Comments

JUNEAU2010 4/12/2010 10:33:00 AM

    I had been thinking about doing this, but was afraid of what the fruit consistency would be after thawing...
ASHFORD83 3/29/2010 3:16:00 PM

    That is such a good trick. I used to do that, but kind of got away from it.
RUNSTRONG128 3/27/2010 6:59:00 AM

    Wonderful idea!!

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