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Bits Of This And That Soup


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Save the little bits of veggies or meat that aren't enough for a meal. Then, when you have a little collection of leftover goodies, add them to a ready make soup or broth for a great soup with more nutrition than the ready made stuff.

- Submitted by SLEEKKITTY 6/5/2010 in Saving Money | 5 Comments
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Member Comments

SHIAM03 6/7/2010 5:14:00 PM

    The best part about this, is that each time you make it the soup tastes different!
YOUCANDOIT20 6/6/2010 9:31:00 AM

    I use this idea, but put a butter tub in the freezer and keep adding the leftover vegetables and when the tub is full then it it the perfect time for soup.
EVERLEARNING 6/5/2010 9:27:00 PM

    My friends and I do this, and call it "refrigerator cleaning soup"!
MARIA49 6/8/2010 9:17:00 PM

    I do this all the time. emoticon
STAMPINGADDICT 6/6/2010 5:58:00 AM

    What a great idea! Guess what we are having for supper tonight! emoticon

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