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Fire Up The Barbecue!

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It's that time of year! Grill up some bell peppers and stuff them with brown rice, roast eggplant slices and top with a mix of Greek yogurt and fresh herbs, or grill up zucchini slices and toss with homemade vinaigrette!

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You can also grill asparagus, red onions, artichokes, portabello mushrooms, corn on the cob and new potatoes. For dessert, throw on some pineapple rings!
- Submitted by HOLISTICDETOXER 5/27/2010 in Cooking | 1 Comments
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Member Comments

CYNDY_55 5/28/2010 2:29:00 AM

    Grilled Tuna, Shrimp, Portabellas, Salmon...Lots Of Grilling Have Fun... emoticon

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