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Do you love spaghetti (or any pasta)? If so, you have to try this!

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If you're like me and you love spaghetti (ANY pasta), and want to enjoy it without sacrificing your healthy eating, whenever possible use spaghetti squash, instead of pasta. If you have never tried it, give it a try! If time allows, I will also make my own sauce to eliminate all the added sugar and/or salt in jarred sauces. Or even just toss the strands of spaghetti squash with a little olive oil then sprinkle with Parmesan cheese. emoticon

- Submitted by BEGOOD2YOURSELF 7/12/2011 in Cooking | 3 Comments
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