BEACHYLIME's Secrets of Success | SparkPeople
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Adding Spinach to Ground Meat

I buy a lot of ground turkey and make burgers and meatballs in advance and freeze them. The easiest way to add a secret serving of veggies is to mix in some frozen (but thawed) chopped spinach to the burger/meatball mixture. It cooks in perfectly and you can ensure even the pickiest eater that you can barely even taste it!

- Submitted by BEACHYLIME 7/23/2011 in Cooking | 2 Comments
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